Are You Personally Prepared For a Natural Disaster?

Discussion in 'All Things Boats & Boating' started by Submarine Tom, May 2, 2012.

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  1. pdwiley
    Joined: Jun 2008
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    pdwiley Senior Member

    If you're not already a member, head over to Practical Machinist (www.practicalmachinist.com), join up and check out the Monarch lathes forum. Anything you want to know about the 10EE and other lathes, you can find out there. Really nice and knowledgeable bunch of people including giving sensible answers to beginner questions. Very low tolerance for b/s in most of the forums though.

    PDW
     
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  2. SheetWise
    Joined: Jul 2004
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    Location: Phoenix

    SheetWise All Beach -- No Water.

    Interesting site -- thanks.
     
  3. tunnels

    tunnels Previous Member

    Are You Personally Prepared For a Natural Disaster

    Why ?? Are the Americans coming again ???:p:p:D
     
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  4. Frosty

    Frosty Previous Member


    genset--chain saw,---ha ha typical Florida.

    Oh damn I forgot the blender.

    Are we talking a 6 month disaster or a kind of till the end of your life thing.
     
  5. longcours62
    Joined: Jul 2011
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    longcours62 Junior Member

    Your remark is right

    I read also somewhere : freezer or refrigeration systems...
    I thing also it is not a priority in survival conditions for example in my wife family they got her first fridge in 1970 they could survive since 'cromagnon' without.;)
    (yes we are French and not too far aways from caveman era :D)
     
  6. bntii
    Joined: Jun 2006
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    Location: MD

    bntii Senior Member

    Exactly what kind of 'natural disaster' are folks dreaming up these scenarios for??
     
  7. Boston

    Boston Previous Member

    it all started in MD with some guy who kinda looked like a frog. Spread uncontrollably from there and poof, everyone started looking like a toad. brought down the whole human race. Now, what few of us remain, are struggling through the great toad war.

    ;-)
     
  8. Frosty

    Frosty Previous Member

    I can just remember the first family fridge and yes whats the point of a fridge when its -2 outside.

    I think it all started with super markets selling bulk cheap and frozen food.

    You dont need a fridge when you live on a farm,-fresh eggs, straight from the cow.
     
  9. tunnels

    tunnels Previous Member

    You dont need a fridge when you live on a farm,-fresh eggs, yoghurt and Pork chops straight from the cow

    Cow !! pork chops ??? what have i been missing ????? cross breeding ?? mix up in the lab ?? Jurassic park 4 all over again ?? :?::confused::eek:
     
  10. Frosty

    Frosty Previous Member

    I realized my mistake and changed it so it now reads --fresh eggs straight from the cow.
     
  11. tunnels

    tunnels Previous Member

    oh no !!!

    Thats nice !! fresh Cows eggs !! square with screw tops in differant colours (boys and girls ) ( his and hers ) all with recycalable outer shells and some are cardboard !! clever cows !! moooo!!
    Sorry Frosty just playing with ya wooden leg !! its one of those days !!!!:D
     
  12. Frosty

    Frosty Previous Member

    Sorry I don't know much about cows, It trod in a cow pat once though and ive never been the same since I saw one chain sawed in half at a school visit to the ********.

    It took me 10 years to set foot in Mc Donalds again.

    Cant spell it,--big place that kills cows N stuff.
     
  13. pdwiley
    Joined: Jun 2008
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    Location: Hobart

    pdwiley Senior Member

    Need, no. Highly convenient, yes.

    Try eating your way through an entire steer before it turns green & rotten in any civilised climate, let alone the tropics.

    PDW
     
  14. Frosty

    Frosty Previous Member

    You just cut a slice off for your dinner then use the rest for bait.

    You can also use the skin for making useful stuff you can sell like leather steering wheel covers or leather bags for lap tops.
     
  15. Boston

    Boston Previous Member

    meat goes bad real fast. You've got to prep it immediately. Helps if you've got some experience with it ( my outdoor oven that I smoke in about twice a week or so is perfect assuming you can slice and dice fast enough. ) but in warmer climates preservation is a huge problem. You want to smoke it asap or sooner. Keeps the bugs off it till you can slice it for curing, which involves even more smoke. All in all I don't envy anyone the task in bugland, hunt season around here is in the fall, not to many issues with it that time of year around here.

    When I did hunt camps we had a couple guys who'd attack whatever the moment it hit the ground. Quarter it, pack it out. Its an art form.

    The tropics are not where you want to be in an apocalypse, lots of disease and chances of infection. Colder climes is where its at. At least for me. I'll take the PNW any day.

    I'm not sure CO is where I'd like to hang if the **** really hit the fan. I'd aim for the washington coast line and on up to the PNW. Hopefully team up with some friend there and settle in for the long haul.
     

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